FOOD SCIENCE AND NUTRITION

Introduction
It is the study of understanding the biological and chemical composition of food and how its preservation can affect the level of nutrition. Nutritionist, Diet Therapist, and Aerobic Consultant know the science of Food and Nutrition and integrate it with the production and consumption of food.

Courses
1. (B.Sc.) - Food Science and Nutrition
2. (MSc.) - Food Science and Nutrition
3. Ph D

Eligibility
10+2 examination in any relevant stream

Institutes/Universities
1. Banaras Hindu University, Varanasi
2. Banasthali Vidyapith, Tonk, Rajasthan
3. CSA University of Agriculture and Technology, Kanpur
4. Indira Gandhi National Open University, New Delhi (http://www.ignou.ac.in/)
A number of colleges also offer this course.

Source: CBSE

**Disclaimer: The list of courses and that of Institutes/Universities is in no way exhaustive. These lists are only illustrative and are expected to generate enough curiosity in the child to want to inquire/explore further on the scope, possibilities, avenues, etc. for each of these courses and/or for looking for other options/areas that go beyond these courses. It may also be noted that most of these courses are also offered by several private institutions/universities. The reader is expected to further research on this. Efforts will be made to update the content to the extent possible.
Published on 3/28/2019 4:08:00 PM
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FOOD SCIENCE AND NUTRITION

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